Seabirds Kitchen

Vegan and vegetarian-focused menu with locally sourced ingredients.

Overview

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4.7(1024 review by google)

Seabirds Kitchen, located at 975 E 4th St, Long Beach, CA, is a vibrant eatery that champions plant-based cuisine, offering a diverse menu that delights both vegans and non-vegans alike. With a focus on fresh, locally sourced ingredients, the restaurant serves creative dishes that highlight the flavors of the season. The inviting atmosphere, complete with a modern yet cozy decor, makes it a perfect spot for casual dining or special occasions. Seabirds Kitchen not only satisfies the palate but also promotes a sustainable lifestyle, making it a standout destination in Long Beach.

Menu

NamePrice
Beer Battered Avocado Tacos$12
Purple Taquitos$13
Warm Cauliflower Salad$14
Chickpea Masala Soup$10
Burnt Brussels Sprouts$8
menu 0 of Seabirds Kitchen
menu 1 of Seabirds Kitchen
menu 2 of Seabirds Kitchen

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menu 1 of Seabirds Kitchen
menu 2 of Seabirds Kitchen

Reviews

(1,024)

Extensive Menu Choices

Beer Battered Avocado Tacos

The avocado tacos are a delightful treat, featuring a crispy beer batter that adds a satisfying crunch to each bite. The freshness of the avocado shines through, complemented perfectly by the house-made corn chips, which are a wonderful accompaniment. Overall, this dish strikes a nice balance between texture and flavor, making it a must-try for anyone looking to enjoy a unique twist on traditional tacos.

Purple Taquitos

The purple potato taquitos are a delightful twist on a classic favorite. The vibrant color and creamy texture of the potatoes shine through, while the chipotle sour cream adds a smoky kick that elevates the dish. The fermented curtido brings a tangy crunch, perfectly balancing the flavors. Overall, this dish is a satisfying blend of taste and creativity, making it a must-try for adventurous eaters.

Warm Cauliflower Salad

The warm cauliflower dish is a delightful blend of flavors and textures. The creamy avocado pairs beautifully with the zesty lime and fresh cilantro, while the red onion adds a nice crunch. The habanero provides a subtle kick, enhancing the overall experience without overwhelming the palate. Served with house-made corn chips, this dish is a satisfying and vibrant option that showcases a thoughtful balance of ingredients. Highly recommended!

Chickpea Masala Soup

The chickpea soup is a delightful blend of flavors, featuring garam masala that adds a warm, aromatic depth. The creamy coconut milk perfectly complements the fresh onion and tomato, while the cauliflower adds a nice texture. The house-made vegetable stock ties it all together, creating a comforting and hearty dish. It’s a satisfying choice for anyone seeking a flavorful, plant-based meal. Highly recommended!

Burnt Brussels Sprouts

The burnt Brussels sprouts are a delightful surprise, offering a unique blend of flavors. The zesty lime and tangy Dijon mustard complement the natural earthiness of the sprouts, while the cayenne adds a subtle kick. The fried garlic elevates the dish, providing a satisfying crunch. While the char adds depth, it might be a bit intense for some. Overall, a bold and enjoyable side that stands out on the plate.

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